EBOOK - Quality and Preservation of Vegetables - Full Edition (Michael Eskin)
14 thg 12, 2024 | 14:57

EBOOK - Quality and Preservation of Vegetables - Full Edition (Michael Eskin)



This comprehensive work discusses those factors which contribute to the overall quality of the major vegetables grown in North America for the fresh market as well as methods for storing and preserving these crops. The qualities which determine the suitability of a crop for processing is also discussed since the majority of vegetables, with the exception of lettuce and celery, are processed for the retail market. The selection of vegetables is based on their economic importance although several others are included for completion.










EBOOK - Quality and Preservation of Vegetables (Michael Eskin) 1989_2018


LINK ĐẶT MUA TÀI LIỆU ONLINE 1


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This comprehensive work discusses those factors which contribute to the overall quality of the major vegetables grown in North America for the fresh market as well as methods for storing and preserving these crops. The qualities which determine the suitability of a crop for processing is also discussed since the majority of vegetables, with the exception of lettuce and celery, are processed for the retail market. The selection of vegetables is based on their economic importance although several others are included for completion.










EBOOK - Quality and Preservation of Vegetables (Michael Eskin) 1989_2018


LINK ĐẶT MUA TÀI LIỆU ONLINE 1


LINK DOWNLOAD (UPDATING...)

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